Sera KOI Professional Spirulina Color Enhancing Pellets

★★★★★ 4.2 54 reviews

US$8.40
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US$8.40
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Free shipping Free 30-day returns

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Product details

Management number 234848622 Release Date 2026/07/02 List Price US$8.40 Model Number 234848622
Category

Professional food for perfect colors, ideal growth and healthy fish

Due to a particularly high amount of Spirulina carotene and Haematococcus algae rich in astaxanthene, sera KOI Professional Spirulina Color Food ensures unique color depth along with clear separation of the color zones and silky gloss. White patterns do not become unsightly yellow but remain bright white. High quality protein ensures balanced and healthy growth.

The unique co-extrusion process allows combining differently treated ingredients. The ring contains high quality natural ingredients such as Spirulina and Haematococcus for unique colors and an appropriate diet. The core consists, among others, of essential vitamins, minerals and trace elements for healthy growth and a strong immune system.

sera KOI Professional Spirulina Color Food can be fed throughout the year above 8°C (46°F) water temperature.

 

sera Koi Professional – the first co-extruded food for Koi

1. Ring

Food blend optimized for every season, for a nutrition according to the natural requirements of Koi.

 

2. Core

Contains the sera Vital Immune Protect Formula, manufactured in a particularly gentle

low temperature process.


Sera Bag Size Fish Size
KOI Professional 1mm 1.1 lb (500 gm) Max 6 inches (15 cm)
Koi Professional 3mm 2.2 lb ( 1000 gm) Min 6 inches (15 cm)

Complete feed for all Koi

Directions for use
Feed additionally throughout the year when the water temperature is above 8°C, but only as much as the fish can consume within a short time.
Ingredients

fish meal, corn starch, wheat flour, wheat gluten, spirulina (6.3%), wheat germ, brewers yeast, fish oil, mannan oligosaccharides (0.4%), Haematococcus algae, krill, stinging nettle, alfalfa, herbs, green-lipped mussel, sea algae, paprika, parsley, spinach, carrots, garlic.

Analytical constituents

Crude Protein 39.0%, Crude Fat 10.0%, Crude Fiber 4.3%, Moisture 5.3%, Crude Ash 6.4%.

Additives

Vitamins and provitamins: Vit. A 37,000 IU/kg, Vit. D3 1,800 IU/kg, Vit. E (D, L-α-tocopheryl acetate) 120 mg/kg, Vit. B1 35 mg/kg, Vit. B2 90 mg/kg, stab. Vit. C (L-ascorbyl monophosphate) 550 mg/kg.


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54 ratings | 22 reviews
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